Yu K, Patrick WH Jr. 2004. Redox window with minimum global warming potential contribution from rice soils. Soil Science Society of America Journal 68: 2086-2091.
These authors followed up a previous study (Yu and Patrick 2003) that discovered a critical range of soil redox potential (Eh) across a range of pH for rice-agriculture soils, by examining soil Eh in more detail. The critical range is based on minimizing total global warming potential of all 3 major greenhouse gases, in terms of CO2-equivalents; methane and nitrous oxide have much higher radiative forcing than does CO2, when looked at on a 100-year horizon.
The critical range, for all 8 soils studied, is between 180 and -150 mV, what might be considered “moderately reducing” for soils. CO2 production is modest in this range, though it is lower at more reducing conditions. CH4 production is nearly absent in this range, but is very large at redox conditions below -150 mV. N2O production is modest in this range as well, with much higher N2O production under oxidizing conditions (Eh > 180) due to strong nitrification activity.
This paper serves to support earlier ideas about the net effects of redox conditions on the production and consumption dynamics of these gases. The story with CO2 and CH4 is fairly simple, while N2O dynamics are more complicated because there are more pathways for both production and consumption of this gas.
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